Sannam / S4 / 334 Chilli
Sannam, S4, and 334 Chilli are premium Indian chili varieties from Andhra Pradesh, renowned for their vibrant red color, consistent heat, and rich aroma. Widely used in culinary, industrial, and export markets, these chilies are a preferred choice for high-quality spice products.
Available Varieties
- Sannam: Mild to medium-hot chili with bright red color, ideal for powders and pastes.
- S4: Medium-hot variety, widely used in industrial processing and food preparation.
- 334: Extra-hot chili, perfect for high pungency products and export markets.
- Organic Varieties: Cultivated without pesticides, retaining superior quality and natural flavor.
Health & Nutritional Benefits
- Rich in vitamins A and C, and natural antioxidants.
- Supports metabolism, digestion, and immunity.
- Provides natural color and heat to dishes without artificial additives.
- 100% natural and free from preservatives.
Applications
- Used in chili powders, pastes, sauces, pickles, and spice blends.
- Ideal for domestic kitchens, food processing industries, and export-quality products.
- Popular for both culinary and industrial applications due to consistent color and heat.
Why Choose Our Sannam / S4 / 334 Chilli?
Our chilies are carefully selected, cleaned, and graded to ensure uniform color, consistent heat, and premium quality. They are 100% natural, preservative-free, and perfect for delivering authentic flavor and spiciness in every batch.
Packaging Options
Available in retail, bulk, and export packaging — from 50g pouches to 25kg bags, customizable according to buyer requirements.
Bring vibrant color, authentic heat, and superior quality to your dishes with our premium Sannam, S4, and 334 Chilli — naturally aromatic, spicy, and export-ready.
